Peanut Butter
We make peanut butter ourselves. This is the current process that seems to work best:
- Roast two trays of peanuts for about 45 minutes at 150°C (circulating air) in the oven. Make sure to utilize solar power!
- Let the peanuts cool down a bit
- Put most of them into the manual food processor
- Put on the custom lid with a hole
- Put in the following parts in the electric brushless drill:

Drill bits - Put the bits into the manual part with the spinning blades
- Process them for about 5 minutes on the highest setting or until the consistency is nice and creamy
- Possibly add some rapeseed oil (try without!)
- Add the rest of the peanuts
- Process them for another 1 minute or until the added peanuts are small enough
- Done!